Sunday, September 2, 2018

Making Memories with Basketball, Gin Rummy and Refried Beans

So, I was walking up the street in Naousa when someone called my name. Turning around, I saw a man approaching whom I did not recognize...until he showed me a of photo of himself when he was a student at the American Farm School in Thessaloniki when I worked there (1968-1978). John Dourakis -- one of my very best English students! -- has lived in Naousa for 13 years working for an agency that coordinates Greek peach canneries. I had absolutely no idea. But about 10 days ago a mutual friend happened to mention my name to him. Stunned and amazed, he had then been on the lookout for me. Wow!




We, of course, reminisced about our years at the School -- including when he an a few other students took me to see a big, important soccer match between PAOK and Olympiakos. I've been a PAOK fan ever since, but I also swore never to set foot in a large soccer stadium again. Standing on bleachers for all 90 minutes, we were constantly being pushed towards the brink. I was sure we would be trampled to death, but did live to talk about it...45 years later!


More importantly, you'll notice that John is wearing a Delta College basketball uniform -- and no accident that talk then turned to my pal Ernie Marcopoulos. Many years may have passed since he, Josie and their 3 kids -- from my hometown of Stockton, California -- spent their sabbatical year in Thessaloniki  at my urging. But the revered Coach of the San Joaquin Delta College Mustangs has not been forgotten here in Greece.


Ernie volunteered to coach basketball and teach PE at the Farm School for basic "room-and-board."  He brought with him some retired uniforms and worked tirelessly with the boys. John was a left-handed sharpshooter who might have excelled further had he not continued his studies in England.

Everyone at the School got super excited when Ernie was asked to also coach the PAOK professional basketball team for that one season.  We all became PAOK fans.

Behind the scenes, however, the Marcopoulos clan and I did our own thing...religiously. Every Tuesday night -- my day off from my Girls School Dept. dormitory duties -- I headed over to their apartment for our weekly Mexican Food Night and Gin Rummy Marathon. Ole!


Josie -- of Mexican decent, but who NEVER made tortillas in Stockton -- did, in fact, make tortillas from scratch every week thanks to a rolling pin that our friend Harry Theocharides graciously cut down to size. I learned to make them, too, along with refried beans and salsa. There may have been some carne asada and beer involved. The adults played cards until our (self-imposed) 12 o'clock curfew. Who was "World Champ" is still in dispute.


That's what happens when you live in Northern Greece and need a Mexican food fix -- which, in fact, I still often do. But I don't think I'll ever be able to top basketball + gin rummy + refried beans.